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House Mixed Green Salad with Cranberries and Walnuts and a Balsamic Vinaigrette
Scallops with Hazelnut Brown Butter
Lobster Turnovers served with Light Burre Blanc
Vegetarian Pinwheels
Lavender and Thyme Roasted Chicken with Edible Flowers
Fresh Stuffed Roasted Portobello Mushrooms
Mixed Seafood Grill Clams, Garlic Prawns and Seared Catch of the Day
Rib Eye Steak
Fresh Seasonal Vegetables
Chocolate Mousse Cake
Mango Cheese Cake
Pecan Pie
Or a Trio of all three desserts
$53.00 per Person
(Tax & Service Charge not included)
Parties of 16 or more guests are limited to 3 choices from our special menu. We must have all entrée choices for every guest at least 7 days prior to the event
