A Pre-Selected Menu – You provide us with the names of each guest and their chosen entrée prior to the event.

Tossed in aged balsamic vinaigrette, with tomatoes, cucumbers and house made croutons.

Hearts of romaine tossed with creamy Caesar dressing, house made croutons and shaved parmigiano & reggiano cheese.

Grilled wild salmon served with strawberry balsamic salsa, rice and fresh vegetables.

Grilled with sesame seeds, soy & wasabi sauce, paired with rice pilaf & seasonal vegetables.

Breaded and baked chicken breast with a creamy pesto sauce, served with wild rice and seasonal vegetables.

Topped with fresh whipped cream.

Topped with seasonal berries.

*Note: These are general banquet / party room guidelines. Prices are subject to change. We can be flexible and creative depending upon the circumstances or sea Call us and lets talk about how we can work together to accommodate your group.