:
Caesar, Thousand Island, Balsamic Vinaigrette, Classic Ranch, Chipotle Ranch, Honey Mustard, Bleu Cheese, Raspberry Vinaigrette, Honey Lime Vinaigrette
Fresh soups that are housemade from scratch daily. Ask your server.
Cup Bowl
Our rich, creamy clam chowder boasts large, succulent pieces of clams, simmered with seasonal vegetables, bacon and aromatic spices. San Francisco Sourdough bread bowl add
Romaine hearts and croutons tossed with Caesar dressing and topped with shaved Parmigiano-Reggiano cheese.
Radicchio, spring mix, endive, candied walnuts and pecans, roasted pear, dried cranberries and bleu cheese with raspberry vinaigrette.
A bed of romaine with tomato, hard boiled egg, avocado, cucumber and Thousand Island dressing.
Tender chicken encrusted with crushed tortilla chips on a bed of romaine lettuce with egg, tomato, avocado, corn, bacon, cucumber and roasted bell pepper. Served with Chipotle Ranch dressing.
Grilled chicken, crumbled bleu cheese, bacon, egg, tomato, cucumber & avocado with romaine hearts. Served with balsamic vinaigrette.
Crisp mixed greens with tomato, artichoke hearts, cucumber and freshly-cut assorted seasonal vegetables. Your choice of dressing.

Bread and water available upon request. An 18% gratuity will be added to parties of eight or more. All of our crispy items are prepared in heart healthy zero trans fat canola oil.